Who We Are
Our History
Mi Pizzaria has been serving the best pizza in town since 1924. Our founder, Chef Ponza, came to this country with a dream to share his devilishly great family recipe for the perfect pizza calzone. Today, we continue to honor his evil legacy by making every pizza calzone deep fried with the same care and attention to detail that he did on the bustling city streets all around Italy.
Our Ingredients
We believe in using only the freshest and highest quality ingredients in our pizzas. From our homemade Italian sourced pure flours to our locally sourced vegetables and meats, we take pride in every ingredient that goes into our pizzas.
Our Team
Our team is made up of pizza lovers who are passionate about providing the best possible pizza to our customers. From our expert dough makers to our friendly delivery drivers, we all share a love for great pizza and great customer service.